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Yeast Extract, Bendosen (500g) CAS No 8013-01-2

RM 53.00
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1. CAS No: 8013-01-2
2. Total Nitrogen (on dry): min 5.0%
3. Amino nitrogen (on dry): min 2.0%
4. Moisture: max 6.0%
5. NaCl: max 5.0%
6. pH value (2% solution): 5.0 - 6.5